The Americas Cooking Class - Nicaragua, El Salvador & Guatemala * 19 May 2013 2:00 PM - 4:00 PM

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Let’s explore all of the countries in South, Central and North America. We will travel to and cook from the following countries; Argentina,...

Kids Cooking Class - Italy 19 May 2013 10:00 AM - 12:00 PM

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Travel around the world with your taste buds and become an international connoisseur of global cuisines. Your Guide…The Culinary Dude. This...

Asian Street Foods 18 May 2013 5:00 PM - 8:00 PM

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A quick bite of food in the streets is a part of everyday life in many Asian counties. Using simple techniques and fresh ingredients food...

Gourmet Cooking - Class 3 13 May 2013 7:00 PM - 10:00 PM

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Our 4 class series is based upon The Joy of Cooking and this week we'll focus on moist cooking methods.  Using steam, boiling or braising,...

Mother's Day 12 May 2013 10:00 AM - 12:00 PM

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On this special day your child and The Culinary Dude will be prepping, creating and serving you and your family brunch. You will be...

Dinner in a Blindfold 11 May 2013 6:30 PM - 8:30 PM

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Dinner in a Blindfold-A Meal in the Dark is loosely based on the successful European concept of eating a complete meal in total darkness,...

Gourmet Cooking - Class 2 6 May 2013 7:00 PM - 10:00 PM

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Our four class series is based upon The Joy of Cooking and this week we'll focus on dry cooking methods.  The 5 recipes for the evening...

Official State Foods of the United States -MD, ME, OR & ID * 5 May 2013 2:00 PM - 4:00 PM

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Because each state has their own particular flavors, tastes and influences, we will delve into this series of cooking which will present...

Kids Cooking - Pop Star Favorites * 5 May 2013 10:00 AM - 12:00 PM

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Yes it’s back! Pop Stars eat food too, but what do they eat and what are their favorite foods? For this new series we will make the...

Cinco de Mayo 4 May 2013 5:00 PM - 8:00 PM

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Cinco de Mayo signifies Mexican Independance Day and the entire country celebrates.  We'll do the same with a class featuring some of the...

Gourmet Cooking - Class 1 29 April 2013 6:30 PM - 8:30 PM

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Our Basic Cooking Series is based on the best selling cookbook, The Joy of Cooking and lasts for 4 consecutive weeks. During each week,...

The Americas Cooking Class - Peru 28 April 2013 2:00 PM - 4:00 PM

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Let’s explore all of the countries in South, Central and North America. We will travel to and cook from the following countries; Argentina,...

Kids Cooking - Pop Star Favorites * 28 April 2013 10:00 AM - 12:00 PM

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Yes it’s back! Pop Stars eat food too, but what do they eat and what are their favorite foods? For this new series we will make the...

BBQ and Grilling 27 April 2013 4:00 PM - 8:00 PM

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Spring is here and its time to get the outdoor cooking equipment ready along with some great recipes and spot on techniques.  Often time...

Essential Desserts 27 April 2013 11:00 AM - 1:30 PM

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These essential recipes are ones you should master as they will accompany you for years to come.   Butterscoth Pudding - Yes it has butter...

Fisherman's Wharf 26 April 2013 6:30 PM - 9:00 PM

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San Francisco is well known for Fisherman's Wharf and there are some dishes that are incredible standouts for both tourists and locals...

Gourmet Cooking Series - Class 4 22 April 2013 6:30 PM - 8:30 PM

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Our four class series is based upon The Joy of Cooking and our last class is focused on baking.  We'll do a combination of savory and sweet...

Spa Quisine 20 April 2013 5:00 PM - 8:00 PM

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Eating healthy is important to nourish your body properly and when you find yourself off balance, a trip to the spa will help you adjust to...

Gourmet Cooking Series - Class 3 15 April 2013 6:30 PM - 9:00 PM

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Our 4 class series is based upon The Joy of Cooking and this week we'll focus on moist cooking methods.  Using steam, boiling or braising,...

Creating Artful Party Platters - Fruit 14 April 2013 11:00 AM - 1:00 PM

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Learn how to make your own fruit platters and meat & cheese platters for a lot less than paying for them.  The Culinary Dude will guide you...

Parents Night Out 13 April 2013 5:00 PM - 9:00 PM

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This is an opportunity for parents to enjoy some of the finest restaurants in Marin County, without kids. Yes, kid free! ITK and The...

Donuts, Doh Nuts, Doughnuts 13 April 2013 11:00 AM - 2:00 PM

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Just about everyone loves donuts and we'll get instructions on how to make donuts, frostings and fillings.  Participants will get hands on...

Spring Feast 12 April 2013 6:30 PM - 9:00 PM

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Spring is in the air and its time to enjoy the season's culinary offerings.  This is the time to eat lighter and focus on fresh flavors and...

Healthy Cooking Multiple Dates

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Each year begins with the promise to get healthier and lose weight. The basic components of doing so are eating properly and exercising...

Gourmet Cooking Series - Class 2 8 April 2013 7:00 PM - 10:00 PM

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Our 4 class series is based upon The Joy of Cooking and this week we'll focus on dry cooking methods.  The 5 recipes for the evening will...

Spring Break Cooking Camp 8 April 2013 10:00 AM - 2:00 PM

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ITK (In The Kitchen) Culinary Spring Break Kids Camp $270 for the 4-day session if registered by March 15, $300 if registered after March...

Official State Foods of the United States - OK, NH, MA, TX * 7 April 2013 2:00 PM - 4:00 PM

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Because each state has their own particular flavors, tastes and influences, we will delve into this series of cooking which will present...

Kids Cooking - Pop Star Favorites * 7 April 2013 10:00 AM - 12:00 PM

Yes it’s back! Pop Stars eat food too, but what do they eat and what are their favorite foods? For this new series we will make the...

Just Pork 6 April 2013 5:00 PM - 8:00 PM

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This animal has been revered through history as having rich succulent and flavorful meat.  We'll explore 5 dishes that you'll make time and...

Pizza Workshop 5 April 2013 6:30 PM - 9:00 PM

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Homemade pizza is fun and surprisingly easy to make--come learn the techniques at this hands-on class! Our discussion will take into...