Collection

All Milk Street Events

In this collection, you'll find all Milk Street events, including classes, workshops, intensives, and in-person gatherings.

Events in this collection

  • In-Person Class: Solve the Summer Cooking Puzzle with Josh Mamaclay primary image

    In-Person Class: Solve the Summer Cooking Puzzle with Josh Mamaclay

    Today at 6:00 PM

    From $0.00

  • Small Group Workshop: Canning Homemade Hot Sauces with Sarah Marshall primary image

    Small Group Workshop: Canning Homemade Hot Sauces with Sarah Marshall

    Tomorrow at 5:00 PM EDT

    From $0.00

  • Small Group Workshop: Local Recipes of the Greek Isles with Carolina Doriti primary image

    Small Group Workshop: Local Recipes of the Greek Isles with Carolina Doriti

    Sunday at 1:00 PM EDT

    From $0.00

  • Small Group Workshop: Calzones the Neapolitan Way with Michele Pascarella primary image

    Small Group Workshop: Calzones the Neapolitan Way with Michele Pascarella

    Monday at 5:00 PM EDT

    From $0.00

  • Small Group Workshop: Perfect Paella with Becky Selengut primary image

    Small Group Workshop: Perfect Paella with Becky Selengut

    Tue, Jul 22, 5:00 PM EDT

    From $0.00

  • Small Group Workshop: The Terroir, Flavor & Science of Olive Oil primary image

    Small Group Workshop: The Terroir, Flavor & Science of Olive Oil

    Tue, Jul 22, 5:00 PM EDT

    From $0.00

  • More Than One Way to Make a Meatball with April Dodd primary image

    More Than One Way to Make a Meatball with April Dodd

    Thu, Jul 24, 6:00 PM EDT

    From $0.00

  • Intensive: Become a Cheesemaking Expert with Kirstin Jackson primary image

    Intensive: Become a Cheesemaking Expert with Kirstin Jackson

    Sat, Jul 26, 1:00 PM EDT

    From $0.00

  • Three Ways to Make Ceviche with Kiera Wright-Ruiz primary image

    Three Ways to Make Ceviche with Kiera Wright-Ruiz

    Mon, Jul 28, 6:00 PM EDT

    From $0.00

  • Italian Mother Sauces with Lucinda Scala Quinn primary image

    Italian Mother Sauces with Lucinda Scala Quinn

    Thu, Jul 31, 6:00 PM EDT

    From $0.00

  • How to Eat Dumplings in Hong Kong with Jeremy Pang primary image

    How to Eat Dumplings in Hong Kong with Jeremy Pang

    Sat, Aug 2, 1:00 PM EDT

    From $0.00

  • Dumplings the Ukrainian Way: Varenyky with Olia Hercules primary image

    Dumplings the Ukrainian Way: Varenyky with Olia Hercules

    Sun, Aug 3, 1:00 PM EDT

    From $0.00

  • Small Group Workshop: Summer Pies In Many Sizes with Stacey Mei Yan Fong primary image

    Small Group Workshop: Summer Pies In Many Sizes with Stacey Mei Yan Fong

    Thu, Aug 7, 5:00 PM EDT

    From $0.00

  • Portuguese Small Plates with Lauren Covas primary image

    Portuguese Small Plates with Lauren Covas

    Thu, Aug 14, 6:00 PM EDT

    From $0.00

  • Brazilian Flavors, French Techniques with Jaíne Mackievicz primary image

    Brazilian Flavors, French Techniques with Jaíne Mackievicz

    Tue, Aug 19, 6:00 PM EDT

    From $0.00

  • In-Person Class: A World of Flatbreads with April Dodd primary image

    In-Person Class: A World of Flatbreads with April Dodd

    Wed, Aug 20, 6:00 PM

    From $0.00

  • Small Group Workshop: The Art of Korean Banchan with Da-Hae West primary image

    Small Group Workshop: The Art of Korean Banchan with Da-Hae West

    Sat, Sep 13, 1:00 PM EDT

    From $0.00

  • Small Group Workshop: Brew Your Own Hard Cider with Emma Christensen primary image

    Small Group Workshop: Brew Your Own Hard Cider with Emma Christensen

    Thu, Sep 18, 6:00 PM EDT

    From $0.00

  • New England Coastal Cooking Retreat primary image

    New England Coastal Cooking Retreat

    Sun, Sep 28, 5:00 PM

    From $0.00

  • Small Group Workshop: More Things to Freeze with April Dodd primary image

    Small Group Workshop: More Things to Freeze with April Dodd

    yesterday at 5:00 PM EDT

    From $0.00

  • Small Group Workshop: Variations on a Samosa with Radhika Howarth primary image

    Small Group Workshop: Variations on a Samosa with Radhika Howarth

    Sat, Jul 12, 1:00 PM EDT

    From $0.00

  • Savory, Spicy, Salty & Sweet: Four Sauces in 75 Minutes with Vanessa Seder primary image

    Savory, Spicy, Salty & Sweet: Four Sauces in 75 Minutes with Vanessa Seder

    Thu, Jul 10, 6:00 PM EDT

    From $0.00

  • One Batter, Three Flatbreads with Rosemary Gill primary image

    One Batter, Three Flatbreads with Rosemary Gill

    Wed, Jul 9, 6:00 PM EDT

    From $0.00

  • Small Group Workshop: Bake the Rainbow: Wild Color Cakes with Emily Spurlin primary image

    Small Group Workshop: Bake the Rainbow: Wild Color Cakes with Emily Spurlin

    Tue, Jul 8, 5:00 PM EDT

    From $0.00

  • Fearless Fish: Easy and Easier Summer Entertaining with Rosemary Gill primary image

    Fearless Fish: Easy and Easier Summer Entertaining with Rosemary Gill

    Wed, Jul 2, 6:00 PM EDT

    From $0.00

Share

Organizer of All Milk Street Events
About Milk Street Cooking SchoolWelcome to Milk Street Cooking School. In spring 2020, our cooking school moved online. Starting in summer 2022, we will offer a very limitedc number of in-person events at our space in downtown Boston. At our in-person events, you can expect:Hands-on cooking experiences in pairs at fully-equipped cooking stationsTastings, culinary experiments and supported creative challengesEngaging learning with expert teachers and peersTransformative flavor combinations, techniques and ingredient combinationsPractical, relevant skillsEncouragement to take risks and make mistakes (It’s the only way we learn!)Plenty of fun!To learn more regularly with Milk Street, we encourage you to check outour virtual school.In-person events take place in our downtown Boston kitchen at 177 Milk Street. Our classes are designed for students 18 and older, but responsible teenagers (age 13+) are welcome with an adult.About Christopher Kimball's Milk StreetChristopher Kimball’s Milk Street in downtown Boston is home to our editorial offices, development kitchen and cooking school. It also is where we record Christopher Kimball’s Milk Street television and radio shows. Milk Street is changing how we cook by learning bold, simple recipes and techniques from cooks all over the world. These lessons are the backbone of what we call the new home cooking. For more information, go towww.177milkstreet.com.