$55

5 Course Dinner Events at Le Cordon Bleu

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Level 3

52 Cuba Street

Wellington, Wellington 6011

New Zealand

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Event description

Description

These 5 course dinners expertly prepared by our Diplôme de Cuisine students are not to be missed.

Ticket Information

IMPORTANT NOTE: Tables are arranged per order. If you purchase tickets seperately you need to e-mail nz@cordonbleu.edu to advise which other ticket holders you wish to be seated with.

Dates: Tuesday 27th November | Wednesday 28th November

Price: $55 per person

Booking Times for all Dinners: 5:30pm | 6:00pm | 6:30pm | 7:00pm | 7:30pm

Matched Wine Option: If you would like to add matched wines to your dining experience (either 5 course or 7 course) you can do so on the day by paying an additional charge of $35 per person. Alternatively we have a selection of wines to purchase by the glass or bottle as well as beers and soft drinks. We are a fully licensed restaurant and do not offer BYO.

Dietary Requirements: Our menu is set and we are unable to make any menu alterations, or cater to any specific dietary requirements (including religious diets) or food allergies. We apologies for any inconvenience this may cause.

The Menu: Our students' work during their term to create the menu therefore it will not be released before the event. Please be aware that the menu will include fish, meat and shelfish components.

Tickets are allocated for specific seating times, please ensure you arrive prompty at the time indicated on your ticket. The estimated time to enjoy the full Le Cordon Bleu 5 course dining experience is 2 hours. We invite you to sit back, relax and enjoy our students' creations.



What is Brasserie Le Cordon Bleu?

Brasserie Le Cordon Bleu is our training restaurant where our students get practical experience in a real restaurant environment - all under the expert guidance of their chef lecturers. In the kitchen, we have students from our Diplôme de Cuisine programme who are working towards the completion of their NZQA level 3. In the restaurant, you will be attended to by our first and second year Bachelor of Culinary Arts & Business students.

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Level 3

52 Cuba Street

Wellington, Wellington 6011

New Zealand

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