Bracu Harvest Lunch and Estate Tour

Join us for our annual Harvest Lunch and Estate Tour, an experience like no other. Take a guided tour through Bracu Estate, enjoying its breath-taking views while gaining an insight on how we create our award-winning Extra Virgin Olive Oil.

Our name, Bracu, originates from the Adriatic Island of Brač, home to the Simunovich Family, founders of our estate, where they first began cultivating olive trees and making olive oil for the health and well-being of their community.

Bracu Estate's first olive harvest happened in 2002. To this day we proudly continue the tradition introduced by the Simunovich Family for growing and producing Extra Virgin Olive Oil.

Date & Time: 12th of June, from 11 am to 4 pm.

Ticket Price: General Admission $125 per person, Child Admission $45 per person. (prices exclude booking fees)

Address: 49 Main Road, Bombay, Auckland

Phone: 09 236 1030

Email: reservations@bracu.co.nz

On The Day

Your guided tour starts at 11:00 am from Bracu Pavilion. Our Estate Team will walk you through all the processes involved in growing and caring for the trees, harvesting olives, processing them into oil, through to tasting and blending of the different varieties that creates our award-winning Extra Virgin Olive Oil. After your tour, you will head back to our Pavilion to enjoy a two-course lunch created by our talented team of chefs. There will be a cash bar available on the day. Included in your ticket is a complimentary glass of wine of your choice from the ‘The Makers’ range and a 150ml bottle of our Bracu Extra Virgin Olive Oil.

Get your family and friends together for an amazing day at our Estate!