Learn creative new ideas to use up those forgotten ingredients hiding at the back of your fridge, at this free local workshop.

Feed your family for less by loving your leftovers, with hints on how to create delicious and nutritious dishes from common leftovers.

You’ll also get great advice about how to store your fresh food and leftovers, to help them last longer. Making the most of the food we have helps save money and is better for the environment.

Hosted by Love Food Hate Waste tutor Jo and proudly brought to you by EcoMatters, thanks to Auckland Council.