Matakana Wine and Chocolate Evening (late session)
Event Information
About this event
Is there anything better than wine and chocolate?
Join Honest Chocolat and Matakana Winegrowers for an evening of wine and chocolate tasting.
Meet the Honest Chocolatier and mingle with the 3 Matakana winegrowers at the gorgeous Honest Chocolat store in Commercial Bay.
Try 6 decadent chocolates hand made by Nico from Honest Chocolat plus 6 boutique wines from beautiful Matakana.
Specials will be available to purchase on the night.
2 sessions:
5.00pm - 6.30pm (see other event for this session time)
7.00pm - 8.30pm (buy your tickets here)
If you're having issues placing your order, check that you've scrolled down and entered in your credit card number, expiry, cvv and postcode. Still having issues: give us a call on 021 863 463.
Get your tickets now so you don't miss out.
Ticket holders must be aged 18 or over.
Organizer Honest Chocolat
Organizer of Matakana Wine and Chocolate Evening (late session)
Honest Chocolat was born at the beginning of 2016 in a converted garage in Snells Beach, through the collaboration of husband and wife team Nico and Emily Bonnaud. Not being those to take the easy route, the business began as a side project to full time occupations as Pastry Chef and Interior Designer with weekend markets and online sales, and a commitment to using unique and high quality single origin chocolate.
With a growing number of wholesale stockists and a following of serious chocoholics, Honest Chocolat was awarded Best Chocolate Bar at the NZ Chocolate Awards 2017, for the much loved Salted Caramel and Buckwheat Milk Chocolate Tablet. Things were getting too big for the garage, so the Honest Chocolat store opened in the heart of Matakana Village in October 2017, with all production being made on site.
The Honest Chocolat Boutique and Chocolate Bar opened, after many delays, in June 2020 within Commercial Bay in Central Auckland. The range of beautiful and delicious products continues to grow, while maintaining a passion for the art of chocolate making, and a love of the highest quality and great tasting chocolate.
