Offset Catering Limited Hot & Fast Masterclass
Come join us for an exciting Hot & Fast Masterclass hosted by Offset Catering Limited!
No one has the time for a 12 hour cook anymore, so we're going to help you get your weekends back.
The class starts at 10am sharp, you will see the meats go on the pits, & you will be eating the end results before the class finishes at 4pm.
Whether you're a seasoned pro or just starting out, this event is perfect for anyone looking to up their BBQin game.
We’ll be cooking on a wide range of Barbecues, from the Traeger Pellet Smoker, Oklahoma Joe Bronco, Octopit MultiQ's & an Offset smoker. We will show you how the method works across the board with the correct setup.
We will also demonstrate how to trim & prepare a brisket, pork shoulder & pork ribs. Plus the products we use from meats, rubs, glazes etc.
Join us at 144 Rakaunui Road for a day filled with tips, tricks, a few trade secrets and of course, delicious food, with lunch being provided also during the lesson.
Don't miss out on this opportunity to learn this amazing cooking method, and take your BBQ skills to the next level!
