Are You Hungry?
THURSDAY LUNCH Savoury Roasted Organic Bostock Brothers chicken gourmet sandwich with cranberry, walnut smoked cheddar. Shaved roasted organic beef gourmet sandwich with horseradish crème fraiche rocket red onions. Californian roasted rainbow organic vegetables, beetroot hummus baby kale (V).
Super food rocky road slice (GF), Lemon cake topped with plum organic cream
THURSDAY AFTERNOON Canapés Organic lamb belly fritter anchovy crème fraiche, Coromandel ½-shell oyster with coconut, chili lychee, Sesame seared tuna pickled cucumber ginger miso mayo. Beetroot ravioli cashew cream chives (V), Haloumi and mushroom fritters and roasted red pepper puree (V)
THURSDAY DINNER Protein, braided organic lamb shoulder, minted silver beet, pan roti sauce (GF), Roast organic farmed Pork Join, roasted Hawkes Bay organic apple cider and sage jus (GF) (DF). Sous vide organic Bostock Brothers chicken breast, roasted heirloom organic carrots, tarragon butter (GF) Roast organic sirloin, butternut and thyme purée, watercress, shallot and organic red wine jus (GF)
Veggies Roasted organic broccoli, organic spinach, golden kumara, balsamic cherries, sherry vinegar dressing (GF) (DF). Gourmet organic potato salad, Crispy capers, watercress, rocket pesto (GF) Organic squash, parsnip and kumara, cardamom, nigella seeds (GF) (DF). Roasted organic broccolini and organic cauliflower, toasted seeds, curried cashew cream (GF) (DF) (V) Vegetarian/vegan available on request
Dessert Lemon Meringue Pie, Dark chocolate and orange pudding cocoa and orange crisps, Jaffa crème, Pumpkin and maple cheesecake