$177.13

The Rees Culinary Series with Domaine-Thomson

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$177.13

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377 Frankton Road

377 Frankton Road

Queenstown, Otago 9300

New Zealand

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The Rees Culinary Series with Domaine-Thomson

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Enjoy a delicious five course meal hand-crafted by executive chef Corey Hume, paired with five high-quality wines from vineyards in both France and New Zealand. Domaine-Thomson crafts top Pinot Noirs from two of the best regions that produce it, Burgundy, France and right here in Central Otago.

Featuring the below vintages:

  • Domaine Thomson 'Crémant de Bourgogne' (Burgundy, France)
  • Domaine Thomson Central Otago 'Pinot Rosé' 2021
  • Domaine Thomson Saint Aubin 'les travers de chez edouard' Chardonnay (Burgundy, France)
  • Domaine Thomson 'Surveyor Thomson' Single Vineyard Central Otago Pinot Noir 2016
  • Domaine Thomson 'Rows 76-89' Single Clone Central Otago Pinot Noir 2018
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Date and time

Location

377 Frankton Road

377 Frankton Road

Queenstown, Otago 9300

New Zealand

View Map

Refund policy

Contact the organiser to request a refund.

Eventbrite's fee is nonrefundable.

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