Événements nourriture & boissons Maynard, MA
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Classic Series: French Cheese Traditions—$75
Sat, Apr 4, 7:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Classic Series: French Cheese Traditions—$75
Sat, Apr 4, 7:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Premiere Series: Getting Wild—Mushrooms, Fungi, and Natural Wine—$150
Sun, Apr 26, 6:30 PM
Cambridge · Formaggio Kitchen Cambridge
Premiere Series: Getting Wild—Mushrooms, Fungi, and Natural Wine—$150
Sun, Apr 26, 6:30 PM
Cambridge · Formaggio Kitchen Cambridge
Classic Series: Italian Wine, Cheese, and More!—$75
Sun, Apr 12, 6:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Classic Series: Italian Wine, Cheese, and More!—$75
Sun, Apr 12, 6:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Classic Series: Goat cheese and Rose! - Springtime Classics—$75
Sat, May 16, 7:30 PM
Cambridge · Formaggio Kitchen Cambridge
Classic Series: Goat cheese and Rose! - Springtime Classics—$75
Sat, May 16, 7:30 PM
Cambridge · Formaggio Kitchen Cambridge
Classic Series: Sour Beer and Cheese Pairing—$75
Fri, May 15, 8:30 PM
Cambridge · Formaggio Kitchen Cambridge
Classic Series: Sour Beer and Cheese Pairing—$75
Fri, May 15, 8:30 PM
Cambridge · Formaggio Kitchen Cambridge
Make Cheese Ravioli With Chef Sean in Roxbury - Pasta Making Cooking Class in Boston | Classpop!™
Friday at 7:00 PM
Boston · Long Live Beerworks
Make Cheese Ravioli With Chef Sean in Roxbury - Pasta Making Cooking Class in Boston | Classpop!™
Friday at 7:00 PM
Boston · Long Live Beerworks
Wine Preview: Pretty in Pink: Pairing Rosé —$50
Sat, May 9, 7:15 PM
Cambridge · Formaggio Kitchen - Cambridge
Wine Preview: Pretty in Pink: Pairing Rosé —$50
Sat, May 9, 7:15 PM
Cambridge · Formaggio Kitchen - Cambridge
Ceramic Mug Making Pottery Workshop
Tue, Nov 11, 6:00 PM
North Reading · Hopothecary Ales Brewery and Kitchen
Ceramic Mug Making Pottery Workshop
Tue, Nov 11, 6:00 PM
North Reading · Hopothecary Ales Brewery and Kitchen
Micro Series: Pickling 101—Brine, Balance, and Flavor—$50
Thu, May 28, 8:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Micro Series: Pickling 101—Brine, Balance, and Flavor—$50
Thu, May 28, 8:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Classic Class—Pecorino to Parmigiano: The Wines and Cheese of Italy, $75
Sat, Jun 6, 7:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Classic Class—Pecorino to Parmigiano: The Wines and Cheese of Italy, $75
Sat, Jun 6, 7:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Taste Iconic Boston Eats - Food Tours by Cozymeal™
Thursday at 3:00 PM + 74 en plus
Boston · Location provided after booking
Taste Iconic Boston Eats - Food Tours by Cozymeal™
Thursday at 3:00 PM + 74 en plus
Boston · Location provided after booking
Classic Series: Mastering the Classic Cheese Icons—$75
Sat, Jun 13, 7:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Classic Series: Mastering the Classic Cheese Icons—$75
Sat, Jun 13, 7:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Keeping it Fresh: Making Mozzarella and Ricotta—$75
Sun, Jun 14, 6:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Keeping it Fresh: Making Mozzarella and Ricotta—$75
Sun, Jun 14, 6:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Classic Class: British Cheese and Pairings - $75
Sat, Jan 31, 7:30 PM
Cambridge · Formaggio Kitchen Kendall
Classic Class: British Cheese and Pairings - $75
Sat, Jan 31, 7:30 PM
Cambridge · Formaggio Kitchen Kendall
Premiere Series: Summertime on the French Riviera—$150
Sat, Jul 11, 7:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Premiere Series: Summertime on the French Riviera—$150
Sat, Jul 11, 7:30 PM
Cambridge · Formaggio Kitchen - Cambridge
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