Pour & Explore: Italian White Wines

Join our Le Cordon Bleu wine expert as they teach you the history, culture, and etiquette of Italian white wines with a tasting of 6 carefully selected wines.

Date: Thursday July 18th
Time: 6 pm – 8:30 pm (a light supper is included)
Location: Level 2, 52 Cuba Street, Te Aro, Wellington

Wine Fundamentals: Immerse yourself in the diverse world of Italian white wines, exploring the unique grape varietals, winemaking traditions, and regional expressions that define Italy's vibrant viticultural landscape.

Cultural Insights and Historical Context: Trace the fascinating history of Italian winemaking, from ancient Etruscan vineyards to the flourishing Renaissance wine trade, and uncover the cultural significance of Italian white wines in everyday life, from family gatherings to festive celebrations.

Must-Try Wines: Indulge in a sensory feast of Italian white wines, ranging from the zesty and aromatic Pinot Grigios of the Veneto to the crisp and refreshing Vermentinos of coastal Tuscany, each offering a tantalizing glimpse into Italy's rich winemaking heritage.

Essential Wine Etiquettes and Manners: Enhance your appreciation for Italian wine culture as you learn the art of wine etiquette, from proper tasting techniques and food pairings to the social rituals and traditions that accompany wine consumption in Italy.

Contact Details: +64 4 472 9800 | nz@cordonbleu.edu