Join Kim Hill and panellists in a stimulating discussion.
WATER – for New Zealand, for the world - what has to change to ensure our future?
Is NZ using its water responsibly?
Doors open 6.30pm, Event starts 7pm.
$5 KOHA on the door.
Refreshments and nibbles provided. Alcoholic beverages available from a cash bar.
Bryan Jenkins: Waterways Centre for Freshwater Management
Ken Hughey: Lincoln University/DOC
Peter Townsend: CEO, Canterbury Employers' Chamber of Commerce
Brent Clothier: Plant and Food Research